Ajinomoto's Vegetable Gyoza offers a delightful vegetarian option packed with flavor. Each dumpling is generously filled with a mix of tender vegetables, including cabbage, carrots, and onions, seasoned perfectly with garlic and soy sauce. Wrapped in a thin, crisp pastry, these gyozas are versatile for any cooking method—pan-fry, steam, or boil to enjoy a delicious, meat-free addition to your meals.
Ajinomoto Veg Gyoza Dumpling 10x600g (味之素) 日式齋餃
Vegetables 51% (Cabbage 38%, Onion, Carrot, Garlic Chives), Wheat Flour, Water, Breadcrumbs (Wheat Flour, Salt, Sugar, Palm Oil, Yeast), Textured Soya Proteins, Salt, Soy Sauce (Water, Soybean, Wheat, Salt, Alcohol), Garlic, Sweet Cooking Rice Wine [Water, Rice, Alcohol, Rice Koji (Aspergillus Oryzae), Glucose Syrup, Yeast, Acidity Regulator (E270)], Sugar, Flavour Enhancers (E621), Maize Starch, Ginger.