HK Dim Sum Bean Curd Skin Roll 16x400g 鮮竹捲 is a classic Cantonese dim sum favourite, made with a savoury filling wrapped in delicate beancurd skin. Each roll is steamed to perfection, offering a soft, chewy texture on the outside and rich, flavourful filling inside. Perfect for steaming or light pan-frying—serve with soy sauce or chilli oil for an authentic dim sum experience.
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