KR Chongga Mat Kimchi 500g (單包) 切件泡菜 (宗家府) is a premium Korean fermented cabbage kimchi, known for its rich, bold flavour and authentic recipe. Made using traditional methods, this sliced kimchi offers the perfect balance of spice, tang, and umami. Ready to eat and ideal as a side dish, topping, or ingredient in stews, noodles, and fried rice.