Royal Gourmet Custard Buns are soft, fluffy steamed buns filled with a rich, creamy custard that offers the perfect balance of sweetness. A dim sum classic, these buns are ideal for steaming and enjoying as a dessert or snack. Perfect for restaurants, takeaways, or home dining, they bring an authentic Cantonese experience with every bite.
Royal Gourmet Custard Bun 12x310g (美膳) 奶皇包
Wheat Flour, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Condensed Milk (Whole Milk, Sugar, Stabiliser (E 509)), Raising Agent (E 503), Egg, Evaporated Milk (Whole Milk, Stabiliser (Sodium Phosphates), Vitamin D), Raising Agents (E 341, E 450, E500), Salted Butter (Milk), Creamed Coconut, Coconut Milk (Coconut Extract, Water, Antioxidant: Citric Acid (E 330)), Custard Powder (3%) (Maize Starch, Salt, Flavouring, Colour (Annatto Norbixin)), Sugar, Water, Colours (E 102, g E 129), Maize Starch (contains Sulphur Dioxide), Stabiliser (E 501), Powdered Filling Mix (Skimmed Milk Powder, Coconut Oil, Whey Powder (Milk), Palm Oil, Dried Glucose Syrup, Sugar, Milk Proteins, Acidity Regulator (Potassium Phosphates), Emulsifier (Mono-and Diglycerides of Fatty Acids), Vitamin A, Vitamin C,Vitamin D).E 102, E 129 : may have an adverse effect on activity and attention in children.Allergy Advice; For allergens, including cereals containing gluten, see ingredients in bold.