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Sam Pan Char Siu Buns are soft, fluffy steamed buns filled with a rich and savoury Cantonese-style BBQ pork (char siu) filling. Perfectly balanced with a sweet and smoky flavour, these buns are a favourite in dim sum and a great grab-and-go snack. Easy to prepare—simply steam or microwave for a quick, delicious treat.

Sam Pan Char Siu Buns (舢舨) 叉燒飽 20x50g

Quantity

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Unit 5, Osney Mead

Lung Wah House

Oxford

OX2 0FA

Opening Hours

Mon - Fri: 10am - 6pm
​​Saturday: 8am - 4pm
Sunday: 1pm - 7pm

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Copyright © 2025, Lung Wah Chong (UK) Ltd. All rights reserved. Registered Number: 07568018 | VAT registration number: GB 765 346 017​

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