Black Fungus Wan Yee Brand 500g (雲耳) is a premium-quality dried black fungus, commonly used in Asian cuisine for its unique texture and nutritional benefits. Known for its crunchy yet tender consistency, it is perfect for stir-fries, soups, hot pots, and salads. Once rehydrated, it expands significantly, making it a cost-effective ingredient. Rich in fibre and antioxidants, it enhances both flavour and health benefits in dishes.